Pit Smoked Summer Sausage -12 oz
Pit Smoked Summer Sausage -12 oz
$6.49
Old-fashioned recipe summer sausage, smoked in a concrete pit smokehouse over a real hard-wood fire for 18-24 hours. Creates a strong smoky flavor that only comes from a slow-smoking process. A throwback flavor to the days of homemade sausage that you won’t find anywhere else.
Nutrition Information
PIT SMOKED SUMMER SAUSAGE
About Product
Additional information
| Weight | 12.00000000 oz |
|---|---|
| Dimensions | 0.00000000 × 0.00000000 × 0.00000000 in |
Only logged in customers who have purchased this product may leave a review.
Reviews
There are no reviews yet.