Hickory Smoked Extra Sharp Aged Swiss – 16 oz
With its sharper taste, Extra Sharp Aged Swiss is an ideal companion for dark rye or pumpernickel bread piled with smoked ham or salami….and don’t forget the mustard. A must for Reubens and other deli style sandwiches, too. Slow smoked over hickory wood.
HICKORY SMOKED EXTRA SHARP AGED SWISS